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Interior Design Project Info

For the Temu & Co. restaurant interior design project, the goal was to create a bright, modern space that aligns with the restaurant's traditional yet trendy concept of selling chicken rice and other local dishes. The design prioritizes both functionality and aesthetic appeal, ensuring a comfortable and inviting environment for diners.

The use of light, natural tones such as white, green, and soft wood accents contributes to the fresh and airy atmosphere. The combination of white tiles with dark green accents on the walls behind the serving counter emphasizes cleanliness and professionalism, while the open-plan layout encourages customer flow and visibility into the kitchen area, showcasing the food preparation process.

Seating arrangements include a mix of modern wooden chairs and tables, with some bench seating along the wall, creating flexibility for different dining groups. Overhead, woven pendant lights introduce a rustic touch, adding warmth and texture to the space while balancing the minimalist aesthetic.

The exterior signage and branding are kept simple and bold, with the green and white color palette reflecting the natural, wholesome ingredients used in the restaurant's offerings. Overall, the design merges traditional food culture with contemporary design elements, creating a space that appeals to both local customers and a modern dining experience.

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